Back Country Cuisine Venison Risotto

$10.99$15.99

Succulent venison pieces in a rich mushroom sauce garnished with parmesan and chives. Gluten Free.

 

INGREDIENTS

Rice, Sauce [Whey Powder (Milk), Thickener (1442), Maltodextrin (Maize), Salt, Flavours (Milk), Cream Powder 4% (Milk), Mushroom 3.5%, Sugar, Hydrolysed Vegetable Protein (Maize), Yeast, Canola Oil, Flavour Enhancer (635), Dehydrated Vegetable (Onion, Mushroom), Spice, Acidity Regulator (330)], Venison 22% [Venison, Salt, Soy Protein, Stabiliser (450, 451), Yeast Extract], Parmesan Cheese, Onion, Red Pepper, Green Pepper,  Chives.

Contains: Dairy, Sulphite  Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients

Serving Size